Purée the soup in batches in the blender (place a towel over the lid and hold down the lid so the hot soup does not splatter) or with a hand blender and return to pan. Ingredients . Trim off the ends to remove any dried, woody bits. As always, you may add your personal touch and use the herbs, spices, or more greens. 3. Did you know: if let to grow, white asparagus turns into green asparagus. Add salt, drop the cut asparagus pieces into the boiling water, cook for approximately 2-3 minutes {depending on thickness} until they turn bright green and crisp-tender. Saute asparagus tips in oil with a pinch of salt for about 3 minutes. White asparagus grows underground, while green asparagus grows above ground. If you love asparagus, you’ll love this soup.Product Info … Soups. It's grown below the ground, and is carefully hand picked. Add asparagus, onion and sea salt. Cook over medium high heat for 3-5 minutes, until mixture begins to soften and onion is translucent. My favourite way to enjoy this delicacy has been in a soup, topped with crunchy roasted hazelnuts and a sprinkle of fried onions. While you are waiting for the potatoes to boil, cut the tips from the asparagus, to reserve as garnish. I over-salted the soup and remembered a trick my grandma told me once. I'd only ever had the green variety. May 27, 2019 - White asparagus is a local delicacy here in The Netherlands, and the Dutch have a mild obsession with it. Drizzle bacon with honey; cover with … Serve with crushed roasted hazelnuts, fresh chives, a drizzle of olive oil and a sprinkle of fried onions. Tip#1. This vegetable soup features pieces of fresh asparagus and potato, and an aroma that will make your mouth water. Cook Time: 12-15 min Bring to a boil. I puree the strawberries and removed the seeds, to make the whole thing smooth. Jun 2, 2019 - White asparagus is a local delicacy here in The Netherlands, and the Dutch have a mild obsession with it. Total Time: 25 min. Add potato and stock to pot. Cook and stir until potatoes are soft but not mushy, about 5 minutes. Prior to moving here, I didn't even kn. Prior to moving here, I didn't even know white asparagus existed. After 3 minutes, add the potato, asparagus, bouquet garni, vegetable stock, and wine. Steven White Rating: Unrated 05/26/2013. In a large saucepan or soup kettle, combine the potatoes, asparagus, onion, celery, bouillon and water. 1 onion. For this purpose first place the asparagus stalks for 30 minutes or more in cold water. The lemon mixed with coconut milk is perfection. Bring to a boil then turn the heat down to simmer for 10-15 minutes. June 9, 2019. ▸ ▹ Vegan, gluten-free, soy-free, refined sugar-free, nut-free, Yield: 3-4 servings Then add the potatoes, bullion cubes, paprika powder and remaining reserved water. https://kitchenconfidante.com/roasted-asparagus-and-sweet-potato-soup-recipe ▸ ▹ Vegan, gluten-free, soy-free, refined sugar-free, nut-free, Yield: 3-4 servings While you are waiting for the potatoes to boil, cut the tips from the asparagus, to reserve as garnish. 1 large yellow onion, diced. Puree the soup in batches in the blender (place a towel over the lid and hold down the lid, so the hot soup does not splatter) or with a hand blender and return the soup to the pan. Cook the soup down by half, then add the cream. Variations: add spices as desired, such as basil or cumin while blending to vary flavours Get creative with this one! 5 cups (1.5 lbs) fresh white asparagus . Recipe PDF Vegan, gluten-free, soy-free, refined sugar-free, nut-free. Comment below and share a picture on Instagram with the hashtag #pickuplimes, OMEGA-3 » recommendations for vegans, simplified, 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